SQUARA, SIMONE

SQUARA, SIMONE  

SCIENZA E TECNOLOGIA DEL FARMACO  

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Application of chemometric tools combined with instrument-agnostic GC-fingerprinting for hazelnut quality assessment 2022 Ortega-Gavilan F.; Squara S.; Cordero C.; Cuadros-Rodriguez L.; Bagur-Gonzalez M.G.
Artificial Intelligence (AI) smelling based on GC×GC: a key-tool to make a step forward in food quality measurements 2022 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Chiara Emilia Irma Cordero
Artificial Intelligence (AI) Smelling Machines Based on Multidimensional Chromatography: How Information Capacity and Flexibility Make Greener an Analytical Tool 2022 C. Cordero, S. Squara, A. Caratti, E. Liberto, S.E. Reichenbach, C. Bicchi
ARTIFICIAL INTELLIGENCE SMELLING MACHINES BASED ON TWO-DIMENSIONAL GAS CHROMATOGRAPHY: A HIGH-INFORMATIVE TOOL FOR FOOD AUTHENTICATION AND QUALITY ASSESSMENT 2022 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen Reichenbach, Chiara Cordero
Artificial Intelligence smelling: Can multidimensional chromatography play a (key) role? 2022 Chiara Cordero; Simone Squara; Andrea Caratti; Nicola Spigolon; Qingping Tao; Stephen E. Reichenbach; Carlo Bicchi
Artificial Intelligence strategies based on GC×GC-MS/FID patterns capture extra-virgin olive oil aroma blueprint and unique identity 2022 Chiara Cordero, Simone Squara, Federico Stilo, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Luis Cuadros-Rodriguez, and Humberto Bizzo
Butter Volatilome: Vacuum-Assisted Headspace Solid Phase Microextraction Improves Fingerprinting Information Capacity 2022 S. Squara, A. Caratti, P. Bolzoni, D. Giaccone, G. Borreani, F. Bruno, C. Bicchi, C. Cordero
Challenges and Opportunities for Micro-Extraction Techniques to Accurately Monitor Cheese Volatilome Evolution During Ripening and Promptly Detect Spoilage 2022 A. Caratti, P. Bolzoni, S. Squara, D. Giaccone, G. Borreani, P. Dolci, D. Nucera, F. Bruno, C. Bicchi, B. Sgorbini, C. Cordero
Chemistry behind pleasure: exploring aroma quality by multidimensional analytical techniques 2021 Chiara Cordero, Simone Squara, Andrea Caratti
Comprehensive two-dimensional gas chromatography a gestalt in separation science 2021 Chiara Cordero; Simone Squara; Andrea Caratti; Carlo Bicchi; Nicola Spigolon; and Stephen E. Reichenbach
Corylus avellana L. Aroma Blueprint: Potent Odorants Signatures in the Volatilome of High Quality Hazelnuts 2022 Squara, Simone; Stilo, Federico; Cialiè Rosso, Marta; Liberto, Erica; Spigolon, Nicola; Genova, Giuseppe; Castello, Giuseppe; Bicchi, Carlo; Cordero, Chiara
Corylus avellana L. Natural Signature: Chiral Recognition of Selected Informative Components in the Volatilome of High-Quality Hazelnuts 2022 Federico Stilo, Marta Cialiè Rosso, Simone Squara, Carlo Bicchi, Chiara Cordero, Cecilia Cagliero
Delineating unique and discriminant chemical traits in Brazilian and Italian extra-virgin olive oils by quantitative 2D-fingerprinting and pattern recognition algorithms 2023 Stilo, F; Alladio, E; Squara, S; Bicchi, C; Vincenti, M; Reichenbach, SE; Cordero, C; Bizzo, HR
Effect of inoculation with Lentilactobacillus buchneri and Lacticaseibacillus paracasei on the maize silage volatilome: the advantages of advanced 2d-chromatographic fingerprinting approaches 2022 Squara S., Ferrero F., Tabacco E., Cordero C., Borreani G.
Exploring extra dimensions to capture saliva metabolite fingerprints from metabolically healthy and unhealthy obese patients by comprehensive two-dimensional gas chromatography featuring Tandem Ionization mass spectrometry 2020 Cialie Rosso Marta; Stilo Federico; Squara Simone; Liberto Erica; Mai Stefania; Mele Chiara; Marzullo Paolo; Aimaretti Gianluca; Reichenbach Stephen E; Collino Massimo; Bicchi Carlo; Cordero Chiara
Exploring food volatilome by advanced chromatographic fingerprinting based on comprehensive two-dimensional gas chromatographic patterns 2022 Squara Simone; Stilo Federico; Cialie Rosso Marta; Liberto Erica; Bicchi Carlo; Cordero Chiara Emilia irma
Extending the breadth of saliva metabolome fingerprinting by smart template strategies and effective pattern realignment on comprehensive two‑dimensional gas chromatographic data 2023 Simone Squara, Friederike Manig, Thomas Henle, Michael Hellwig, Andrea Caratti, Carlo Bicchi, Stephen E. Reichenbach, Qingping Tao, Massimo Collino, Chiara Cordero
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective 2022 Andrea Caratti, Simone Squara, Federico Stilo, Sonia Battaglino, Erica Liberto, Irene Cincera, Giuseppe Genova, Nicola Spigolon, Carlo Bicchi, Chiara Cordero
PROGRESS IN HAZELNUT QUALITY ASSESSMENT VIA ARTIFICIAL INTELLIGENCE (AI) SMELLING BASED ON GC×GC 2022 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Chiara Cordero
Realignment of human saliva metabolites patterns in a diet-intervention study: the potential of GC×GC-TOF MS combined to fingerprinting to unravel the Advanced Glycation End-products effects 2022 Simone Squara, Andrea Caratti, Carlo Bicchi, Stephen E Reichenbach, Qingping Tao, Chiara Cordero