CARATTI, ANDREA
CARATTI, ANDREA
SCIENZA E TECNOLOGIA DEL FARMACO
Are the “applications of the future” the key to unlocking the deserved success of GC×GC?
2022-01-01 Cordero Chiara, Caratti Andrea, Squara Simone, Liberto Erica, Bicchi Carlo, Tao Qingping, Reichenbach Stephen
Artificial Intelligence (AI) smelling based on GC×GC: a key-tool to make a step forward in food quality measurements
2022-01-01 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Chiara Emilia Irma Cordero
Artificial Intelligence (AI) Smelling Machines Based on Multidimensional Chromatography: How Information Capacity and Flexibility Make Greener an Analytical Tool
2022-01-01 C. Cordero, S. Squara, A. Caratti, E. Liberto, S.E. Reichenbach, C. Bicchi
Artificial Intelligence decision-making tools based on comprehensive two-dimensional gas chromatography data: the challenge of quantitative volatilomics in food quality assessment
2023-01-01 Squara, Simone; Caratti, Andrea; Fina, Angelica; Liberto, Erica; Spigolon, Nicola; Genova, Giuseppe; Castello, Giuseppe; Cincera, Irene; Bicchi, Carlo; Cordero, Chiara
Artificial Intelligence smelling by GC×GC-MS/FID as a tool for food aroma blueprinting: the unique aroma of Brazilian Olive Oils
2023-01-01 Nathalia Brilhante; Andrea Caratti, Humberto Bizzo, Simone Squara, Carlo Bicchi, Chiara Cordero
ARTIFICIAL INTELLIGENCE SMELLING MACHINES BASED ON TWO-DIMENSIONAL GAS CHROMATOGRAPHY: A HIGH-INFORMATIVE TOOL FOR FOOD AUTHENTICATION AND QUALITY ASSESSMENT
2022-01-01 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen Reichenbach, Chiara Cordero
Artificial Intelligence smelling: Can multidimensional chromatography play a (key) role?
2022-01-01 Chiara Cordero; Simone Squara; Andrea Caratti; Nicola Spigolon; Qingping Tao; Stephen E. Reichenbach; Carlo Bicchi
Artificial Intelligence strategies based on GC×GC-MS/FID patterns capture extra-virgin olive oil aroma blueprint and unique identity
2022-01-01 Chiara Cordero, Simone Squara, Federico Stilo, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Luis Cuadros-Rodriguez, and Humberto Bizzo
Augmented smelling to reveal Brazilian Extra Virgin Olive Oil aroma blueprint: accurate quantification of key-aroma compounds by comprehensive two-dimensional gas chromatography and parallel detection by MS and FID
2023-01-01 Andrea Caratti, Nathalia Brilhante, Simone Squara, Carlo Bicchi, Humberto Bizzo, Chiara Cordero
Augmented visualization by computer vision and chromatographic fingerprinting on comprehensive two-dimensional gas chromatographic patterns: Unraveling diagnostic signatures in food volatilome
2023-01-01 Caratti A.; Squara S.; Bicchi C.; Tao Q.; Geschwender D.; Reichenbach S.E.; Ferrero F.; Borreani G.; Cordero C.
Butter Volatilome: Vacuum-Assisted Headspace Solid Phase Microextraction Improves Fingerprinting Information Capacity
2022-01-01 S. Squara, A. Caratti, P. Bolzoni, D. Giaccone, G. Borreani, F. Bruno, C. Bicchi, C. Cordero
Challenges and Opportunities for Micro-Extraction Techniques to Accurately Monitor Cheese Volatilome Evolution During Ripening and Promptly Detect Spoilage
2022-01-01 A. Caratti, P. Bolzoni, S. Squara, D. Giaccone, G. Borreani, P. Dolci, D. Nucera, F. Bruno, C. Bicchi, B. Sgorbini, C. Cordero
Comprehensive two-dimensional gas chromatography a gestalt in separation science
2021-01-01 Chiara Cordero; Simone Squara; Andrea Caratti; Carlo Bicchi; Nicola Spigolon; and Stephen E. Reichenbach
COMPUTER VISION ENABLES EFFECTIVE DETECTION OF COMPOSITIONAL DIFFERENCES IN COMPLEX SAMPLES: VALIDATION OF A WORKFLOW BASED ON CHROMATOGRAPHIC FINGERPRINTING AND PATTERN RECOGNITION
2023-01-01 Andrea Caratti, Simone Squara, Stephen E. Reichenbach, Qingping Tao, Carlo Bicchi, Giorgio Borreani, Francesco Ferrero, Chiara Cordero
Computer Vision to analyze chemical signatures: a novel workflow for rationalizing raw data exploration in GC×GC
2023-01-01 Andrea Caratti, Simone Squara, Angelica Fina, Stephen E. Reichenbach, Qingping Tao, Carlo Bicchi, Giorgio Borreani, Francesco Ferrero, Chiara Cordero
Extending the breadth of saliva metabolome fingerprinting by smart template strategies and effective pattern realignment on comprehensive two‑dimensional gas chromatographic data
2023-01-01 Simone Squara, Friederike Manig, Thomas Henle, Michael Hellwig, Andrea Caratti, Carlo Bicchi, Stephen E. Reichenbach, Qingping Tao, Massimo Collino, Chiara Cordero
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective
2022-01-01 Andrea Caratti, Simone Squara, Federico Stilo, Sonia Battaglino, Erica Liberto, Irene Cincera, Giuseppe Genova, Nicola Spigolon, Carlo Bicchi, Chiara Cordero
Integrating volatilome, primary and specialized metabolome by data fusion techniques: a comprehensive evaluation of hazelnuts quality
2023-01-01 Simone Squara, Andrea Caratti, Angelica Fina, Carlo Bicchi, Chiara Cordero
PROGRESS IN HAZELNUT QUALITY ASSESSMENT VIA ARTIFICIAL INTELLIGENCE (AI) SMELLING BASED ON GC×GC
2022-01-01 Simone Squara, Andrea Caratti, Erica Liberto, Carlo Bicchi, Stephen E. Reichenbach, Chiara Cordero
Realignment of human saliva metabolites patterns in a diet-intervention study: the potential of GC×GC-TOF MS combined to fingerprinting to unravel the Advanced Glycation End-products effects
2022-01-01 Simone Squara, Andrea Caratti, Carlo Bicchi, Stephen E Reichenbach, Qingping Tao, Chiara Cordero